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GNLD Neolife Flavonoid Complex (60 Tablets)

SKU 2790
R457.00
Price incl. VAT (15%) R59.61
Antioxidant flavonoids from whole food nutrients in a uniquely concentrated form*.
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GNLD Neolife Flavonoid Complex (60 Tablets)

Product Details

Antioxidant flavonoids from whole food nutrients in a uniquely concentrated form*. Flavonoids are water-soluble antioxidants in fruit, vegetables, tea and wine. Colourful pigments, they are responsible for brilliant blues, purples and greens, as well as yellows, oranges and reds which cannot be attributed to carotenoids. Research links them to reduced risks to our overall well-being, as well as antioxidant protection of body fluids. NeoLife’s Flavonoid Complex provides diverse phytonutrients from an optimal serving of fruitsand vegetables, plus catechins from green tea and ellagic acid from grapes, cranberries and other berries.

DIETS ABUNDANT

in flavonoid-rich fruits, vegetables, tea, and wine may be linked to reduced risks for chronic diseases of lifestyle and other age-related degenerative diseases.

DIVERSE PHYTONUTRIENTS

Contains flavonoids representative of all flavonoid classes: • flavones • flavanols • flavanones • anthocyanins • catechins — as they occur in human-food-chain fruits and vegetables.

WHOLE FOOD BASED

Exclusive blend of flavonoid-rich extracts and concentrates is derived from whole cranberries, kale, green tea (decaffeinated), beets, elderberries, red and black grapes, oranges, lemons, and grapefruit. Added vitamin C enhances absorption.

TESTED AND PROVEN

according to National Cancer Institute Protocols to support immune function.

Key Benefits

  • Provides diverse phytonutrients from an optimal serving of fruits and vegetables.
  • Research links flavonoids to reducing the risk of damage from aggressive and destructive free radical attack as well as protection against many other age-related degenerative diseases.

Details

  • Supports capillary strength*.
  • Promotes cellular wellbeing and normal tissue growth throughout the body*.
  • Promotes inflammatory balance within the body*.
  • Water soluble flavonoids from green tea, kale, cranberries, elderberries, red & black grapes, beet root, lemons, oranges and grapefruit, concentrate in tissues rich in blood such as the intestines and the liver to provide additional protection*.

Usage

Take 2 tablets daily.

Why Flavonoid Phytonutrients?

  • Research links diets abundant in flavonoid-rich fruit, vegetables, tea and wine with reduced risks to overall well-being.
  • As water-soluble antioxidants, flavonoids help protect body fluids from oxidation.
  • Flavonoids promote optimal well-being in ways distinct from the actions of other dietary factors.

Why NeoLife's Flavonoid Complex?

  • Broad-spectrum, wat er -soluble nutrient supplementation. Flavonoid Complex contains flavonoids representative of all flavonoid classes - flavones, flavanols, flavanones, anthocyanins and catechins - as they naturally occur in human-food-chain fruit and vegetables.
  • Whole-food ingredients. Our exclusive blend of flavonoid-rich extracts and concentrates is derived from whole cranberries, kale, green tea (decaffeinated), beets, elderberries, red and black grapes, oranges, lemons and grapefruit. Added vitamin C enhances absorption.
  • Laboratory-specified amounts of key flavonoids. Flavonoid Complex has been tested to confirm the presence of specific flavonoids for which substantial research demonstrates benefits.
  • Delivers ellagic acid. Closely related to the flavonoid “family”, ellagic acid is an antioxidant phytonutrient found in cranberries, grapes, etc.
  • Green tea extract. Hundreds of clinical studies show green tea flavonoids, missing in many diets, may benefit well-being.
  • Convenient serving. Each tablet provides the phytonutrient value of an optimal serving of flavonoid-rich fruit and vegetables - just one more way you can meet the recommended daily intake of 5 to 13 servings of fruit and vegetables every day.
  • No artificial colours, flavours, preservatives, or sweeteners.

Flavonoid Complex provides beneficial flavonoids from green tea

Tea (Camellia sinensis) is the world’s most popular beverage. Safely consumed for thousands of years, the tea plant originated in parts of Tibet, China and India. By the 9th century Chinese Buddhist monks had introduced it to Japan and by the 16th century Dutch traders had introduced it to Europe. While tea is usually offered in friendship, it has also spawned war: A British tax on tea consumed by American colonists instigated the Boston Tea Party of 1773, an incident contributing to the Revolutionary War.

Recently, green tea has been the subject of hundreds of clinical studies, the majority of which support folkloric claims.4 Green tea, which is less oxidized than black tea, is rich in many beneficial substances - the essential amino acid threonine, potassium, calcium, magnesium, fluoride and vitamin K. The compounds thought chiefly responsible for tea’s benefits, however, are flavonoids, potent antioxidants that combat challenges to our well-being.

Now NeoLife makes it easier to reap the benefits of green tea! Our unique Flavonoid Complex features flavonoids from fruit, vegetables and decaffeinated green tea extract! Each tablet provides flavonoids from green tea, as well as additional diverse flavonoids and ellagic acid from cranberries, kale, beets, elderberries, red and black grapes, oranges, lemons and grapefruit. Vitamin C is added for enhanced absorption.

Product Features

  • Vitamin C to enhance absorption.
  • Whole-food flavonoids from cranberries, kale, green tea, beets, elderberries, red and black grapes, oranges, lemons, grapefruit.
  • Broad-spectrum flavonoids - flavones, flavanols, flavanones, anthocyanins, catechins.
  • Ellagic acid, an antioxidant in grapes, cranberries and other berries and a close relative of the flavonoid “family”.
  • Green tea extract provides catechins but virtually no caffeine.
  • Convenient serving. Each tablet provides the phytonutrient value of an optimal serving of flavonoid-rich fruit and vegetables.

References

(1) Block, G. Dietary Guidelines and the Results of Food Consumption Surveys. Am. J. Clin. Nutr. 53:356S357S (1991).
(2) Helser, M.A., Hotchkiss, J.H. and Roe, D.A. Influence of Fruit and Vegetable Juices on the Endogenous Formation of N-nitrosopropoline and N-nitrosothiazolidine-4-carboxylic Acid in Humans on Controlled Diets. Carcinogenesis 13:22772280 (1992).
(3) Kandaswami, C., Perkins, E. Ascorbic Acid Enhanced Antiproliferative Effect of Flavonoids on Squamous Cell Carcinoma in Vitro. Anticancer Drugs 4:9196 (1993).
(4) Green Tea Catechin Extract Symposium (video). Sponsored by Chemco Industries Inc.

* This unregistered medicine has not been evaluated by the SAHPRA for its quality, safety or intended use.

*These statements have not been evaluated by the National Agency for Food and Drug Administration and Control (NAFDAC).

*These statements have not been evaluated by the Food and Drug Administration.

*These products are not intended to diagnose, treat, cure or prevent any disease.


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